Today (Wednesday), I made a new soup for lunch - Almond Chicken Soup with Sweet Potatoes, Collards and Ginger
I made it straight from that site - it was great!
I also made granola bars this week for our snack. They were a little crumbly, but VERY good. And the ingredient list is great - no added sugars or oils. For the fruit, I did half craisins and half apricots.
No comments:
Post a Comment